This was first posted on November 24, 2009. I have edited it to bring it more up to date.
This is the time of year that we remember the Pilgrims who held a feast to give thanks to God and invited the local Indian tribe, who brought the sweet potato casserole, cranberry sauce, and pumpkin pie. We continue the tradition our forefathers began of eating far too much, and falling asleep on the couch while watching football games on TV. The celebration continues as we get up way too early in the morning to fight for parking spaces and all the bargains presented by our friendly local merchants.
It is easy for the above scenario to actually be true in our lives. We can get caught up in all the hype that has come to surround us this time of year. In the midst of the feasting with family, television watching, and shopping, we can forget what is really important. We can forget to be grateful for all that God has given us.
As I look back on this past year, there are many reasons to be thankful. The first, and most important, thing is the grace of God. I am thankful that God has adopted me into his family and that he loves me no matter what. I am thankful for the work of Jesus which makes me a child of God. I am thankful for the Spirit's guidance and work in me to make me more and more like Jesus.
I am thankful for a wonderful wife who loves me and is patient with my quirks and idiosyncrasies. Jan's love and support has been a truly amazing thing. I am thankful for a son and a daughter who have grown into responsible adults who love God. I am thankful for their spouses. I am thankful for my sister and her family and for the times we are able to get together, and for my sisters-in-law and their families.
I am thankful for friends who make me think, and challenge me to turn knowledge into action. I am thankful for the community of faith God has given us, a group of people learning together what it means to follow Jesus in the day-to-day of our lives. I am thankful for the things that God has taught me and the ways he has changed me.
I am thankful for the chance to serve some of the ones who are sometimes forgotten by others. I am thankful for life, health and all the things that we take for granted.
What are you thankful for?
Showing posts with label food. Show all posts
Showing posts with label food. Show all posts
Tuesday, November 22, 2016
Wednesday, July 1, 2015
Wednesday, October 15, 2014
World Vision Wednesday
Tomorrow is World Food Day. While we usually think of hunger as happening in other parts of the world, there are many in the United States who also deal with not having enough food on a daily basis. To find out more, go here.
Wednesday, October 1, 2014
World Vision Wednesday
"A new report notes a downward trend in the percentage of people who are undernourished, worldwide; however, developing nations account for 98 percent of the chronically undernourished people." Go here to learn which spots in the world are the worst for hunger, and what is being done to help.
Thursday, May 29, 2014
Blast From the Past: Gluttony
I went to an all you can eat pizza place today with the kids I work with today. It reminded me of this post from January 24, 2011. In the interests of full disclosure, I ate fair amount of pizza myself.
One night a couple of years ago we went to Ci-Ci's for dinner and I realized that one of America's biggest sins is gluttony. In the traditional sense of overeating yes (I admit I was rather stuffed when we left), but also in the larger sense of over consuming and wasting. As we were eating, Jan pointed out the amount of crusts and entire pieces of pizza that were left on plates. People go into a place like Ci-Ci's and see the tremendous amount of food displayed before them. So they load up their plate and begin to eat. Since this is an all-you-can-eat buffet, they go back for a second plate. Then, if they don't go back for a third plate of regular pizza, they have a few pieces of dessert pizza. The problem is many of those people find that they can't eat all they have taken. So they leave it. They leave it to be thrown away and wasted.
Then I thought about our culture. Gas prices keep going up, and how many really change their driving habits. There are many examples of wastefulness in our society. Most of you could come up with a few.
My question is: What does this say about our culture? More importantly, what does this say about those of us who claim to belong to Jesus? Are we doing what we can to conserve and not waste the things God has given us? These things include gas, food, natural resources, time, talents, relationships. Christians should be the best environmentalists. Not in a worship Mother Earth, man is a virus type of way, but in a way that recognizes that this world was created by God for us to wisely and compassionately use for the Kingdom. God didn't give man the right to abuse creation. We are stewards and are to take care of the gift we have.
One night a couple of years ago we went to Ci-Ci's for dinner and I realized that one of America's biggest sins is gluttony. In the traditional sense of overeating yes (I admit I was rather stuffed when we left), but also in the larger sense of over consuming and wasting. As we were eating, Jan pointed out the amount of crusts and entire pieces of pizza that were left on plates. People go into a place like Ci-Ci's and see the tremendous amount of food displayed before them. So they load up their plate and begin to eat. Since this is an all-you-can-eat buffet, they go back for a second plate. Then, if they don't go back for a third plate of regular pizza, they have a few pieces of dessert pizza. The problem is many of those people find that they can't eat all they have taken. So they leave it. They leave it to be thrown away and wasted.
Then I thought about our culture. Gas prices keep going up, and how many really change their driving habits. There are many examples of wastefulness in our society. Most of you could come up with a few.
My question is: What does this say about our culture? More importantly, what does this say about those of us who claim to belong to Jesus? Are we doing what we can to conserve and not waste the things God has given us? These things include gas, food, natural resources, time, talents, relationships. Christians should be the best environmentalists. Not in a worship Mother Earth, man is a virus type of way, but in a way that recognizes that this world was created by God for us to wisely and compassionately use for the Kingdom. God didn't give man the right to abuse creation. We are stewards and are to take care of the gift we have.
Wednesday, March 19, 2014
The Hospitality of the Shepherd
In our Sunday evening gathering a couple of weeks ago, we were in Psalm 23. This is a familiar Psalm to many folks, and is a great source of comfort and encouragement. It is full of the imagery of a shepherd who takes good care of his sheep. As our shepherd, the Lord takes good care of us. We looked at the particular idea of God's hospitality to us, and how we can be hospitable in the same way.
An hospitable host makes sure her guests have everything they need, whether that be food or a place to stay. Because God is our shepherd there is nothing that we lack. There is no want. As our host, the shepherd provides a restful, safe place for us. Our time with him is restorative and builds us up spiritually. In the same way, we are called to be people who provide for the needs of others so that, as far as possible, there is no lack. Others should feel safe and at peace with us, and our time together is to be a time of restoration and strengthening.
When the Lord is our host and guide, we can go anywhere without fear, through the worst of circumstances, even death itself. We know that he is with us. He doesn't take us into those things and then leave us to fend for ourselves. Even though it may be hard for us to see at the time, out Father is there with us and is leading us. He comforts us, because there is nothing that we face that he hasn't been through in some way. As people of hospitality, we are to comfort others. Sometimes that comfort may take the form of simple presence, as we let them know they are not alone. Sometimes we can offer a word because we have been through something similar.
The last two verses of the psalm speak to me the most. Our shepherd does more than just give us what we need and lead us. He provides a lavish banquet for us right in the face of our enemies. He fills our cup to overflowing. He anoints us with oil so that it runs down all over us. His grace and mercy isn't just there for us. It follows us. I think you could say that it relentlessly pursues us. And then, our shepherd promises us that his lavish care for us will continue in his house forever! We have
an eternal home where we will continually feast with our Father and our Elder Brother.
As folks who have received a taste of this, we should be the ones who are generous in our giving to others. I have heard it said that Christians should throw the best parties and bring the finest wine. While there will be times of fasting and mourning, our times together should be times of feasting. We are people of the resurrection! If that's not a reason to celebrate, then we are sad people indeed. We should be people who invite our neighbors to join us in our feasting. Our caring and giving for others should be lavish, as the Father's is to us. We who have been given much should also give much.
Think of what it would be if the flock of the great Shepherd took the hospitality poured out on us and extended it to those around us.
An hospitable host makes sure her guests have everything they need, whether that be food or a place to stay. Because God is our shepherd there is nothing that we lack. There is no want. As our host, the shepherd provides a restful, safe place for us. Our time with him is restorative and builds us up spiritually. In the same way, we are called to be people who provide for the needs of others so that, as far as possible, there is no lack. Others should feel safe and at peace with us, and our time together is to be a time of restoration and strengthening.
When the Lord is our host and guide, we can go anywhere without fear, through the worst of circumstances, even death itself. We know that he is with us. He doesn't take us into those things and then leave us to fend for ourselves. Even though it may be hard for us to see at the time, out Father is there with us and is leading us. He comforts us, because there is nothing that we face that he hasn't been through in some way. As people of hospitality, we are to comfort others. Sometimes that comfort may take the form of simple presence, as we let them know they are not alone. Sometimes we can offer a word because we have been through something similar.
The last two verses of the psalm speak to me the most. Our shepherd does more than just give us what we need and lead us. He provides a lavish banquet for us right in the face of our enemies. He fills our cup to overflowing. He anoints us with oil so that it runs down all over us. His grace and mercy isn't just there for us. It follows us. I think you could say that it relentlessly pursues us. And then, our shepherd promises us that his lavish care for us will continue in his house forever! We have
an eternal home where we will continually feast with our Father and our Elder Brother.
As folks who have received a taste of this, we should be the ones who are generous in our giving to others. I have heard it said that Christians should throw the best parties and bring the finest wine. While there will be times of fasting and mourning, our times together should be times of feasting. We are people of the resurrection! If that's not a reason to celebrate, then we are sad people indeed. We should be people who invite our neighbors to join us in our feasting. Our caring and giving for others should be lavish, as the Father's is to us. We who have been given much should also give much.
Think of what it would be if the flock of the great Shepherd took the hospitality poured out on us and extended it to those around us.
Monday, January 28, 2013
Bread and Life
Two weekends ago, Jan and I participated in a forum on food, creativity, and togetherness called A Place at the Table. The event was put on by a group of local artists called Friday Arts Project. We were blessed to be able to help, in a small way, our friends organize and put on this event. A Place at the Table brought together nationally known speakers such as Molly O'Neill, Peter Reinhart, Tom Hanchett, and local barbeque provocateur Dan Huntley. We experienced a number of thought provoking talks, a film about food and community in New Orleans, and some absolutely fantastic food.
Peter Reinhart is a professor at Johnson & Wales University in Charlotte and is considered an expert on all things bread. On Saturday, he gave a talk on bread. That's right. Bread. As Reinhart said, all writing about food is about something else, so his talk was about much more than just bread. The talk was titled, "The Leaven Factor: Bread as a Living Symbol of Who We Are as a People." The theme was bread as a universal symbol of connectedness. I hope my thoughts here do his talk justice.
The word "companion" comes from two root words meaning "with" and "bread," therefore a companion is "one with whom we break bread." Breaking bread with a person means that you accept them. It also means that you are willing to share your life with them and make yourself vulnerable. As I wrote in Table As Truth, the masks come off around the table. Sharing food with another takes us out of ourselves, if only for a little while, and allows the other to get a peek behind the curtain.
The way we get bread is a metaphor for life, especially the life of faith. When the grain is ground into flour it dies. That is the first step. In leavened bread, yeast is then added. Yeast is a living thing that brings life to the flour. As the yeast works, the flour is transformed into dough. The dough rises and is kneaded into the shape the baker wants. Then the dough is placed into the oven to be baked. During the baking process there again is death. The yeast is killed by the heat of the oven so the bread can bake without growing anymore.
After the bread has baked, it is then ready to be a source of nourishment. The death in the baking process is necessary in order for the bread to be something that is good to eat. I don't know too many people that eat dough on a regular basis. It just doesn't seem to have the same appeal as a warm loaf of bread. Henri Nouwen, in Life of the Beloved, speaks of the bread used in communion and how it is taken, blessed, broken, and given. The bread must be broken before it can be given.
Life as a follower of Jesus is much the same. Jesus said that whoever wants to find their life must first lose it. We must die to our own ambitions, to our own way of living life, in order to be made alive in Christ. I don't see much in Scripture that tells us to come to Christ so all our problems will be solved, with everything we ever wanted in this life there for the taking. Jesus simply says, "Follow me," and then lets us know that doing so means we give everything else up. In dying to ourselves, we find that we have true, abundant life. It doesn't stop there though. The dying process is not a one time thing. Jesus calls us to take up our cross every day. That's more than just carrying a burden through life. As we go through our our day-to-day, we are called to die to what we want and do what our Lord wants. Like the dough in the oven, we die in order to be something that nourishes others. Like the communion bread, we are broken in order that we might be given. In the process, we are transformed, like the dough, into something that brings life to those who taste and glory to the One who shapes us and "bakes" us.
Let us not despise the grinding of the mill, the heat of the oven, or our brokenness. We can be assured that they are forming Christ within us and indeed making us bread for the world.
Peter Reinhart is a professor at Johnson & Wales University in Charlotte and is considered an expert on all things bread. On Saturday, he gave a talk on bread. That's right. Bread. As Reinhart said, all writing about food is about something else, so his talk was about much more than just bread. The talk was titled, "The Leaven Factor: Bread as a Living Symbol of Who We Are as a People." The theme was bread as a universal symbol of connectedness. I hope my thoughts here do his talk justice.
The word "companion" comes from two root words meaning "with" and "bread," therefore a companion is "one with whom we break bread." Breaking bread with a person means that you accept them. It also means that you are willing to share your life with them and make yourself vulnerable. As I wrote in Table As Truth, the masks come off around the table. Sharing food with another takes us out of ourselves, if only for a little while, and allows the other to get a peek behind the curtain.
The way we get bread is a metaphor for life, especially the life of faith. When the grain is ground into flour it dies. That is the first step. In leavened bread, yeast is then added. Yeast is a living thing that brings life to the flour. As the yeast works, the flour is transformed into dough. The dough rises and is kneaded into the shape the baker wants. Then the dough is placed into the oven to be baked. During the baking process there again is death. The yeast is killed by the heat of the oven so the bread can bake without growing anymore.
After the bread has baked, it is then ready to be a source of nourishment. The death in the baking process is necessary in order for the bread to be something that is good to eat. I don't know too many people that eat dough on a regular basis. It just doesn't seem to have the same appeal as a warm loaf of bread. Henri Nouwen, in Life of the Beloved, speaks of the bread used in communion and how it is taken, blessed, broken, and given. The bread must be broken before it can be given.
Life as a follower of Jesus is much the same. Jesus said that whoever wants to find their life must first lose it. We must die to our own ambitions, to our own way of living life, in order to be made alive in Christ. I don't see much in Scripture that tells us to come to Christ so all our problems will be solved, with everything we ever wanted in this life there for the taking. Jesus simply says, "Follow me," and then lets us know that doing so means we give everything else up. In dying to ourselves, we find that we have true, abundant life. It doesn't stop there though. The dying process is not a one time thing. Jesus calls us to take up our cross every day. That's more than just carrying a burden through life. As we go through our our day-to-day, we are called to die to what we want and do what our Lord wants. Like the dough in the oven, we die in order to be something that nourishes others. Like the communion bread, we are broken in order that we might be given. In the process, we are transformed, like the dough, into something that brings life to those who taste and glory to the One who shapes us and "bakes" us.
Let us not despise the grinding of the mill, the heat of the oven, or our brokenness. We can be assured that they are forming Christ within us and indeed making us bread for the world.
Tuesday, January 22, 2013
A Place at the Table
This past weekend, Jan and I were blessed to participate in a forum on food and togetherness. I'll have some of my thoughts here in a few days. In the meantime here is a recap of the event by local Charlotte food writer, Keia
Thursday, January 3, 2013
Event News
On January 18-19, the city of Rock Hill, South Carolina will play host to what is shaping up to be a major conference on food and the arts, put on by Friday Arts Project. Friday Arts Project is a collective of artists committed to pursuing truth, goodness, and beauty with their work, providing a forum for dialogue enabling artists to inspire, engage, and create toward the renewal of hearts and culture. The Forum on Creativity in Food and Togetherness includes nationally known speakers and chefs, a documentary film titled "The Man Who Ate New Orleans," works by local artists, and some fine dining prepared by local chefs.
If you live near Rock Hill, or would like to travel and experience Southern hospitality at its finest, consider attending. You can register on the Friday Arts Project website. I'll be there, is any of you loyal readers want to meet in person and hang out. It's only two weeks away, so you need to hurry.
If you live near Rock Hill, or would like to travel and experience Southern hospitality at its finest, consider attending. You can register on the Friday Arts Project website. I'll be there, is any of you loyal readers want to meet in person and hang out. It's only two weeks away, so you need to hurry.
Tuesday, November 13, 2012
Table As Truth
This is the third installment in a series on table fellowship. I approach this subject with a bit of trepidation. Truth can be a touchy subject, as the term has been thrown around by those who believe that "truth" is the way they see things and those who believe that there is no real truth. I also wanted to avoid over spiritualizing the subject. There are a number of valid ways to approach the subject. I hope I have chosen one of them.
Among the definitions of truth in Webster's dictionary are fidelity, constancy, sincerity in action, character, and utterance, and the body of real things. Truth is an important, yet seemingly rare, quality. Even those who believe that truth is relative want to know that they can trust certain people to be honest with them. Unfortunately, there seems to be an increasingly smaller number of folks who can be trusted to have fidelity, constancy, sincerity, and who are real.
One of the things that has become evident to me is the difficulty in being untrue when gathered around a table with family or friends. I guess it is possible to not be real while attending a large banquet or similar gathering, but small gatherings tend to be more intimate and revealing. When around the table, it is hard to fade into the woodwork and disappear. Conversation flows around the table, and the more time we spend with others, sharing food and talking, the more we get to know the real person. The masks come off around the table.
Inviting and accepting invitations to the table has long been a sign of acceptance and caring about the other. It is one way we can show love to others. Like the Velveteen Rabbit, we become real when we are loved and accepted. As we grow into that acceptance and love, we allow others to see who we really are, and we learn to accept them as they are. It is around the family table that children first learn social skills, and it is around the table that adults continue the lesson.
In Year of Plenty, Craig L. Goodwin writes about his family's trip to Thailand:
Among the definitions of truth in Webster's dictionary are fidelity, constancy, sincerity in action, character, and utterance, and the body of real things. Truth is an important, yet seemingly rare, quality. Even those who believe that truth is relative want to know that they can trust certain people to be honest with them. Unfortunately, there seems to be an increasingly smaller number of folks who can be trusted to have fidelity, constancy, sincerity, and who are real.
One of the things that has become evident to me is the difficulty in being untrue when gathered around a table with family or friends. I guess it is possible to not be real while attending a large banquet or similar gathering, but small gatherings tend to be more intimate and revealing. When around the table, it is hard to fade into the woodwork and disappear. Conversation flows around the table, and the more time we spend with others, sharing food and talking, the more we get to know the real person. The masks come off around the table.
Inviting and accepting invitations to the table has long been a sign of acceptance and caring about the other. It is one way we can show love to others. Like the Velveteen Rabbit, we become real when we are loved and accepted. As we grow into that acceptance and love, we allow others to see who we really are, and we learn to accept them as they are. It is around the family table that children first learn social skills, and it is around the table that adults continue the lesson.
In Year of Plenty, Craig L. Goodwin writes about his family's trip to Thailand:
Our experiences with food in Bangkok reminds me of how a pastor friend from Brazil, Claudio Oliver, helped me understand two unique words used to talk about food in Latin America. He explained to me that "alimento is what nutritionists recommend for you; comida is what your mum makes for you. Comida is what you would call soul food: family together, people talking, warm fresh veggies, sweet potatoes, corn bread, laughing, crying, prayer, thanksgiving, culture, old history, little ones learning who we are through food."
Let us learn fidelity, constancy, sincerity in action, character, and utterance, and being real around the table as we share food, drink, and conversation.
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